About Staub
Founded in 1974 by Francis Staub in Turckheim, Alsace — his family ran the local bakery. The matte enamel interior (unlike Le Creuset's glossy) is designed to retain and release moisture through microscopic spikes on the lid that redirect condensation onto food. This self-basting mechanism is what professional chefs pay for. Acquired by Zwilling J.A. Henckels Group (2008). Every Staub piece is made in the original Alsace foundry.
Packaging: Kraft paper with raffia tie and a Staub logo tag — rustic, French farmhouse aesthetic. The cocotte ships in foam-interior brown cardboard.
Placement fit: classical, warm, alpine, minimal. Objects from Staub work in classical, warm, alpine, minimal settings — a classical is where we place them most.
Staub objects we place
8 objects from Staub in the current catalog. Each is composed for the listing — we read the reservation the way a returning guest would, propose the right SKU for the space, and place it by hand before the guest arrives.
Objects from Staub are available on request — write to hello@guestgesture.com to add a specific SKU to a gesture.
How we place Staub
Staub objects ship in their original packaging, placed at the relevant position in the space — bath counter, nightstand, kitchen, or mantel — the night before or morning of arrival. We include a handwritten card on Pineider stock. The placement fee is absorbed in the tier price: Threshold $80, Considered $140, Appointed $220.
To send a Staub arrival gift to someone staying at a vacation rental, villa, inn, or private home: paste a reservation, or write to hello@guestgesture.com. We propose, you approve, we place it before they walk in.
Other houses in the Library
The GuestGesture catalog includes objects from Aesop, Byredo, Cire Trudon, Frette, Maison Francis Kurkdjian, Santa Maria Novella, Astier de Villatte, Officine Universelle Buly, Bernardaud, Smythson, Jonathan Adler, Society Limonta, and others. Browse the full Library →
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